Epcot Food And Wine Festival 2018 Announced
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The festival will begin on August 30 and end on November 12 2018, the exact same dates as 2017.
Some of the new dishes include:
"New Brunswick Slider: Slow-braised Beef Brisket “Pot Roast Style†with Horseradish Cream, Crispy Fried Onions on a Potato Roll with Pickled Vegetables on the side (Located at Hops & Barley Marketplace). Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese, and Pumpkin Seeds (Vegetarian) (Located at The Wine & Dine Studio).
Charred Chimichurri Skirt Steak, smoked Corn Cake with Pickled Vegetable Slaw and Cilantro (Located at Flavors from Fire). Discover a brand new mimosa bar, wine and local beers, select food options and complimentary samples and seminars hosted by Joffrey's Coffee & Tea Company."
Read Next > 2017 Food & Wine Festival Review
Source: Disney Website
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About The Author
Ash Hales is a British Disney Parks writer and the voice behind Mickey From The UK. Based in the South of England, he's been visiting Disney Parks for over three decades and launched Mickey From The UK in 2017 to provide practical, straight-talking advice for British guests - without the American bias.
Ash Hales is a British Disney Parks writer and the voice behind Mickey From The UK. Based in the South of England, he's been visiting Disney Parks for over three decades and launched Mickey From The UK in 2017 to provide practical, straight-talking advice for British guests - without the American bias.
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